Description
This Valentine Savory Potluck Dish features roasted apples and tangy blue cheese, creating an irresistible blend of flavors. Perfect for office potlucks!
Ingredients
- Crumbled blue cheese
- Apples
- Salad mix
- Croutons
- Walnuts
- Apple cider vinegar
- Honey
- Olive oil
- Dijon mustard
- Pinch of salt
- Pinch of black pepper
Instructions
- Prepare the dressing by shaking apple cider vinegar, balsamic vinegar, honey, olive oil, and Dijon mustard in a jar.
- Dice the apples into bite-sized pieces and toss in a large bowl with salad mix and walnuts.
- Drizzle the dressing over the apples and salad greens, season with salt and pepper, and toss to combine.
- Plate the salad and top with crumbled blue cheese and croutons for crunch.
Notes
Store leftovers in an airtight container for up to three days.
For a vegan option, replace blue cheese with a dairy-free alternative.
Keep dressing separate until serving to maintain freshness.
Nutrition
- Serving Size: 1 serving
- Calories: 320
- Sugar: 10g
- Sodium: 280mg
- Fat: 22g
- Saturated Fat: 5g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 3g
- Protein: 8g
- Cholesterol: 15mg