Description
These Valentine Peanut Butter Protein Balls are a delightful and easy treat, featuring creamy peanut butter, oats, and honey, perfect for sharing with loved ones.
Ingredients
Scale
- 1 ½ cups old-fashioned rolled oats
- 1 cup natural peanut butter
- ¼ cup honey or maple syrup
- 2 scoops vanilla protein powder
- 2 tablespoons chocolate chips
Instructions
- In a large mixing bowl, combine oats, peanut butter, honey (or maple syrup), and protein powder.
- Mix thoroughly until a cohesive dough forms, using your hands for better texture.
- Scoop tablespoon-sized portions and roll into balls.
- Place the balls on a parchment-lined sheet and chill for 10 minutes before enjoying.
Notes
Store at room temperature for up to 2 days.
Refrigerate for up to 1 week for longer freshness.
Freeze for up to 3 months in a freezer-safe container.
Nutrition
- Serving Size: 1 ball
- Calories: 120
- Sugar: 4g
- Sodium: 50mg
- Fat: 6g
- Saturated Fat: 1g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 0mg