Description
Experience a delightful Starbucks Twix Frap with its creamy texture and irresistible blend of chocolate, caramel, and espresso. Perfect for a quick treat any time!
Ingredients
Scale
- 1 cup whole milk
- 2 oz cooled espresso or strongly brewed coffee
- 0.5 teaspoon xanthan gum
- 1.5 oz caramel syrup
- 1 oz hazelnut syrup
- 3 tablespoon chocolate chips
- 2.5 tablespoon caramel sauce
- 1 serving whipped cream
- 1 serving mocha sauce
Instructions
- Blend the whole milk, chilled espresso, xanthan gum, caramel syrup, hazelnut syrup, and chocolate chips until smooth.
- Drizzle caramel sauce inside a clear glass.
- Pour the blended mixture into the glass, filling it almost to the top.
- Top with whipped cream, then drizzle additional caramel and mocha sauce.
Notes
Use strong espresso for a richer taste.
Adjust the amount of milk depending on your preferred thickness of the frappuccino.
Store leftovers in the refrigerator for up to 24 hours.
Nutrition
- Serving Size: 1 frappuccino
- Calories: 380
- Sugar: 49g
- Sodium: 170mg
- Fat: 15g
- Saturated Fat: 9g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 58g
- Fiber: 2g
- Protein: 7g
- Cholesterol: 45mg