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St.-Patricks-Day-Oreo-Shamrock-Shake-Recipe

St. Patrick’s Day Oreo Shamrock Shake

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  • Author: Lina
  • Prep Time: 10 minutes
  • Cook Time: 10 minutes
  • Total Time: 20 minutes
  • Yield: 2 servings 1x
  • Category: Drinks
  • Method: Blending
  • Cuisine: American

Description

This St. Patrick’s Day Oreo Shamrock Shake is irresistibly delicious, featuring smooth vanilla ice cream, refreshing mint, and crunchy Oreo pieces. Perfect for celebrating or simply enjoying a sweet treat!


Ingredients

Scale
  • 2 cups vanilla ice cream
  • 1 cup whole milk
  • ½ teaspoon vanilla extract
  • ½ teaspoon mint extract
  • 34 drops green food dye
  • 1 cup crushed oreos
  • whipped cream (optional)
  • crushed oreos

Instructions

  • Combine the vanilla ice cream, whole milk, vanilla extract, mint extract, and green food dye in a blender.
  • Blend the ingredients until smooth and creamy.
  • Using a spoon, gently stir in the crushed Oreos until well mixed, avoiding blending them in to preserve the texture.
  • Pour the shamrock shake into a glass and top with whipped cream if desired.
  • Enjoy your refreshing shake!

Notes

For a stronger mint flavor, you can add a few extra drops of mint extract.
Feel free to garnish your shake with more crushed Oreos on top for extra crunch.
This shake works well as a festive treat for St. Patrick’s Day or any special celebration.


Nutrition

  • Serving Size: 1 shake
  • Calories: 490
  • Sugar: 43g
  • Sodium: 165mg
  • Fat: 23g
  • Saturated Fat: 14g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 63g
  • Fiber: 2g
  • Protein: 7g
  • Cholesterol: 75mg