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St-Patricks-Day-Charcuterie-Board-Easy-Snack-Platter-Recipe

St Patrick’s Day Charcuterie Board | Easy Snack Platter

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  • Author: Lina
  • Prep Time: 30 minutes
  • Cook Time: 30 minutes
  • Total Time: 1 hour
  • Yield: 6 servings
  • Category: Appetizers
  • Method: No cooking required
  • Cuisine: Irish

Description

This St Patrick’s Day Charcuterie Board brings together a delicious array of flavors with soft pretzels, various cheeses, and vibrant vegetables. Perfect for festive gatherings, it’s easy to prepare and sure to impress with its colorful display and irresistible taste.


Ingredients

  • soft pretzels
  • pub cheese
  • dubliner irish cheddar cheese
  • boursin garlic and herb
  • dill havarti
  • hummus
  • mustards – irish mustard, grainy dijon or spicy horseradish
  • green grapes
  • cucumber slices
  • snap peas
  • green bell peppers
  • broccoli
  • crackers
  • cornichon pickles

Instructions

  • Heat soft pretzels according to packaging.
  • Arrange pretzels in the center of the board surrounded by dips and cheeses.
  • Fill in the sides with green veggies, crackers, pickles and fruit.

Notes

Feel free to add other favorite cheeses or snacks to the board.
This platter is great for sharing and can be customized according to preference.
For added flavor, use a mix of mustards for dipping.


Nutrition

  • Serving Size: 1 serving
  • Calories: 250
  • Sugar: 3g
  • Sodium: 600mg
  • Fat: 15g
  • Saturated Fat: 7g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 20g
  • Fiber: 2g
  • Protein: 8g
  • Cholesterol: 30mg