Description
Savor the delightful combination of crispy Ritz crackers, creamy peanut butter, and smooth chocolate. Perfect for any occasion, these no-bake cookies are easy to whip up and will have everyone asking for seconds!
Ingredients
- Ritz Crackers
- Creamy Peanut Butter
- Milk Chocolate Melting Wafers
- White Chocolate Melting Wafers
- Coconut Oil
Instructions
- Prepare a baking sheet by lining it with parchment paper.
- Spread 1 teaspoon of peanut butter on one Ritz cracker and top with another cracker to form a sandwich.
- Freeze the assembled sandwiches for 10-15 minutes to firm up the peanut butter.
- Melt milk and white chocolate wafers with coconut oil in separate bowls in the microwave until smooth.
- Dip each peanut butter sandwich into the melted chocolate, ensuring an even coat.
- Place dipped sandwiches back on the baking sheet and chill in the refrigerator until chocolate is set.
Notes
Allow the peanut butter to soften for easier spreading.
Experiment with toppings like crushed nuts or sprinkles for added flavor.
Keep the chocolate smooth to avoid clumping during the dipping process.
Nutrition
- Serving Size: 1 cookie
- Calories: 160
- Sugar: 10g
- Sodium: 150mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 0mg