Description

This Green Goddess Pasta Salad is a delightful combination of fresh veggies, hearty pasta, and a creamy dressing. Perfect for a quick and healthy meal, it’s packed with flavor and nutrition, making it an ideal choice for busy weeknights or a potluck.

Ingredients

Scale

1 head organic broccoli, cut into florets
2 tbsps extra virgin olive oil
2 tsps on everything all-purpose blend
1 teaspoon smoked paprika
1 (16 oz.) package your fave shortcut pasta
1 bunch organic romaine lettuce
handful of organic arugula, optional
2 cups roasted chickpeas
1 cup cooked organic green peas
1 medium haas avocado, chopped into cubes
1 cup green goddess dressing
1 cup shaved parmesan

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Instructions

Preheat the oven to 400°F and line a baking sheet with parchment paper.
In a bowl, combine the broccoli florets, olive oil, On Everything Blend, and smoked paprika until the broccoli is fully coated.
Spread the coated broccoli on the prepared baking sheet and roast for 20-25 minutes until charred and crispy. Remove from the oven and let cool slightly.

Notes

Feel free to substitute the romaine lettuce with kale or any other mixed greens you prefer.
If you want to enhance the flavor, add more green goddess dressing as desired.

Nutrition

Serving Size: 1 serving
Calories: 250
Sugar: 3g
Sodium: 320mg
Fat: 12g
Saturated Fat: 2g
Unsaturated Fat: 10g
Trans Fat: 0g
Carbohydrates: 30g
Fiber: 10g
Protein: 8g
Cholesterol: 5mg