Description

Experience the delightful blend of sweet Hawaiian rolls, honey ham, and provolone cheese in this Easy Hawaiian Roll Grilled Cheese. Perfect for any meal, these sandwiches are fast to prepare, packed with flavor, and sure to satisfy cravings for comfort food. Enjoy these gooey delights at parties, as a quick dinner, or just because you deserve it!

Ingredients

Hawaiian sweet rolls (14 count)
Honey ham (0.55 pound)
Provolone cheese (0.3 pound)
Seasoned salt (1.1 teaspoons)
Dried minced onion (1.1 tablespoons)
Mayonnaise (0.55 cup)

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Instructions

Slice the Hawaiian rolls horizontally and keep them connected.
Invert the rolls with crust sides inward.
Layer honey ham evenly across the bottom.
Add provolone cheese over the ham.
Sprinkle seasoned salt and dried minced onion on top.
Place the other half of the rolls on top and press down lightly.
Coat the top of the rolls with mayonnaise.
Heat a skillet over medium-high heat.
Grill the sandwich, mayonnaise side down, and add more mayo on top.
Toast until the bottom is golden (4-5 minutes).
Flip carefully and toast the other side until golden (4-5 minutes).
Slice the sandwich and serve warm.

Notes

For a lighter option, replace ham with turkey or veggie slices.
Experiment with cheese varieties like mozzarella or cheddar for different flavors.
If using frozen rolls, thaw them completely before assembling.

Nutrition

Serving Size: 1 sandwich
Calories: 320
Sugar: 3g
Sodium: 700mg
Fat: 18g
Saturated Fat: 7g
Unsaturated Fat: 8g
Trans Fat: 0g
Carbohydrates: 30g
Fiber: 1g
Protein: 12g
Cholesterol: 30mg