Description
This Dorito Beef Taco Salad Bowl offers a burst of flavor with seasoned beef, vibrant veggies, and crunchy Doritos, perfect for quick meals or entertaining. It’s an easy, delightful dish that everyone will love.
Ingredients
Scale
- 1 lb ground beef
- 1 1 oz packet taco seasoning
- ¼ cup water
- 1 9.5 oz bag Nacho Cheese Doritos
- 1 cup shredded mild cheddar cheese
- 1 cup canned black beans (rinsed and drained)
- 1 cup canned corn (rinsed and drained)
- 2 cups chopped romaine lettuce
- 1 cup cherry tomatoes (halved)
- Fresh cilantro (for garnish)
Instructions
- Cook the Beef: Warm skillet and brown ground beef until cooked through and no longer pink.
- Season and Simmer: Add taco seasoning and water to beef, stir and simmer for 1-2 minutes.
- Layer the Doritos: Place a layer of Doritos in a large serving bowl.
- Build Your Bowl: Add seasoned beef, cheese, black beans, corn, lettuce, and tomatoes layer by layer.
- Add Toppings: Customize with guacamole, sour cream, or salsa.
- Garnish and Serve: Top with fresh cilantro and serve immediately.
Notes
Season the beef thoroughly for maximum flavor.
Serve immediately to keep the Doritos crunchy.
Store leftovers in an airtight container in the fridge for up to three days.
Nutrition
- Serving Size: 1 bowl
- Calories: 615
- Sugar: 3g
- Sodium: 1020mg
- Fat: 32g
- Saturated Fat: 12g
- Unsaturated Fat: 20g
- Trans Fat: 0g
- Carbohydrates: 55g
- Fiber: 7g
- Protein: 34g
- Cholesterol: 88mg