Description

This Creamy Chicken and Avocado Salad with Lime Yogurt Dressing features vibrant flavors and textures, combining tender chicken, rich avocado, and a zesty dressing. Perfect for a quick meal or casual gathering, it brings both health and satisfaction to your table.

Ingredients

Scale

2 cups cooked canned chicken
1 large ripe avocado
1/2 cup cherry tomatoes
1/4 cup chopped fresh cilantro or parsley
3 tablespoons plain Greek yogurt
Juice of 1 lime
1/2 teaspoon garlic powder
1/2 teaspoon smoked paprika or chili powder
1/4 teaspoon cumin
Salt and black pepper
Optional: Diced cucumber or jalapeño

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Instructions

Combine shredded chicken, mashed avocado, halved cherry tomatoes, and chopped cilantro or parsley in a bowl.
In another bowl, whisk together Greek yogurt, lime juice, garlic powder, smoked paprika, and cumin.
Pour dressing over chicken mixture and toss gently to coat.
Season with salt and black pepper to taste, then serve immediately.

Notes

Best enjoyed fresh, but leftovers can be stored in an airtight container for up to 2 days.
Adding lime juice to avocado can help prevent browning if preparing early.
For meal prep, keep the dressing separate until ready to serve.

Nutrition

Serving Size: 1 cup
Calories: 320
Sugar: 3g
Sodium: 400mg
Fat: 18g
Saturated Fat: 4g
Unsaturated Fat: 12g
Trans Fat: 0g
Carbohydrates: 12g
Fiber: 7g
Protein: 27g
Cholesterol: 75mg