Description
Enjoy the delightful combination of sausage and cinnamon rolls with this easy recipe. These Breakfast Pigs in Cinnamon Rolls are perfect for busy mornings or a fun brunch, offering a deliciously sweet and savory bite everyone will adore.
Ingredients
Scale
- 12 jimmy dean fully cooked breakfast sausage links
- 6 original pillsbury cinnamon rolls
Instructions
- Preheat your oven to 375°F.
- Cut 6 cinnamon rolls in half and flatten each half with your hand or a knife.
- Wrap one half of the cinnamon roll tightly around one sausage link. Repeat for all sausage links.
- Place the wrapped sausages seam side down onto a greased sheet pan.
- Bake at 375°F for about 14 minutes.
- Add icing to each one, focusing on the tops using a knife or piping bag for better presentation.
Notes
Make sure to grease the sheet pan well to prevent sticking.
For added flavor, try using flavored sausage links.
Serve warm for the best taste experience.
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 6g
- Sodium: 350mg
- Fat: 9g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 0g
- Protein: 4g
- Cholesterol: 25mg