Description
This Air Fryer Chicken Breast is all about juicy, flavorful chicken cooked to perfection in a flash. With a delicious spice blend, it’s perfect for quick dinners or healthy meals. You’ll love how easy it is to make and how satisfying it tastes!
Ingredients
Scale
- 650 g (1.4 lb) chicken breast (approx x4), cut in half lengthways
- 6 tsp paprika
- 6 tsp dark brown sugar
- 4 tsp garlic granules
- 3 tsp dried oregano
- 1 tsp sea salt
- 1/2 tsp freshly ground black pepper
Instructions
- Preheat the air fryer to 200℃/400F while preparing the chicken.
- Cut each chicken breast in half lengthways to create two thin fillets per piece.
- In a bowl, combine the spices to make the coating, then add the chicken and coat evenly.
- Lightly spray the air fryer basket with oil.
- Arrange the chicken in a single layer in the air fryer and cook for 10-15 minutes until fully cooked, turning halfway through.
Notes
Ensure the chicken is cooked through by checking with a thermometer.
Adjust cooking time based on the thickness of the chicken fillets.
Let the chicken rest for a few minutes before slicing for optimal juiciness.
Nutrition
- Serving Size: 1 chicken breast fillet
- Calories: 280
- Sugar: 8g
- Sodium: 600mg
- Fat: 8g
- Saturated Fat: 1.5g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 0g
- Protein: 38g
- Cholesterol: 110mg
